Tonight I made a few things: Peach Blueberry Pie - no sugar added. Fresh Squeezed Orange Juice and Cinnamon Twists!
Peach Blueberry Pie:
- Pie Crust- use your favorite recipe, or the store bought kind. I cheated tonight and used the store bought kind from Trader Joes.
- 4 Peaches, skinned and sliced thinly
- 1-2 Cups of Blueberries
- 2 Spoonfuls of Cinnamon
- A few dashes of Nutmeg
- A few dashes of ground Cloves
- A spoonful of Honey
Mix the fruit with the cinnamon, nutmeg and ground cloves. Then add in the honey and mix one more time. Spread the fruit evenly over the bottom layer pie crust and cover with the other crust. Trim the excess crust and set aside. Press down the edges with a moist fork, and wrap the crust with tin foil (grandma tip!) It keeps the crust from burning.
Bake at 357 for about 1 hour.
Now, nothing goes with some good ol pie like fresh squeezed Orange Juice. This picture is just for fun. Love my kitchen aid mixer and attachments. Nick picked out the color after our wedding "it looks so cool, it has the same color and look to it as a TOOL" love it.